Matcha Chai
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A well-made Matcha Chai brings together the soothing spices of a classic chai with the clean, focused energy of Align Matcha®. This simple recipe blends fragrant cardamom, cinnamon, ginger, and cloves with creamy vanilla almond milk to create a cup that feels both grounding and uplifting. Whether you enjoy it warm for a cozy moment or blend it over ice for a refreshing twist, this modern take on chai offers a mindful way to nourish your day. Sip slowly, savor the aroma, and let every cup bring you back into balance.
The Recipe (Serves 2)
- 16 ounces vanilla almond milk
- 1-2 cardamom pods
- 1/8 teaspoon
- 1/4 cinnamon stick
- 3 whole cloves
- 1/8 inch slice of fresh ginger
- 1/4 teaspoon dried fennel seeds
- 1 bay leaf (optional)
- 1 teaspoon of Align Match®
Items You’ll Need
- Small saucepan
- Blender
How to make it:
- Bring almond milk and spices to a boil. Boil for 5 minutes, then reduce heat and simmer for 10 minutes.
- Strain mixture into a blender and allow to cool for a few minutes before adding 1 teaspoon of Align Match®. Blend.
- You can also make a Align Match® Chair Frappe by blending with ice.